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Magyar Tüdőgyógyász Társaság
A táplálék allergiák immunológiai, kémiai és klinikai problémáinak 9. Nemzetközi szimpóziuma
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2004.04.18.Rendezvény vége: 2004.04.21.
Tudományos információ: Prof. Dr. Nékám Kristóf
Munkahely neve: Budai Irgalmasrendi Kórház
Címe: 1023 Budapest, Árpád fejedelem útja 7.
Tel: 335-0915
Fax: 335-0915
E-mail: nekamkr.allergy@mail.datanet.hu
Helyszín: Budapest, Hotel Hilton
Előadók:

Sunday, 18th April 2004
10:00 - 20.00 Registration
Opening of the Conference
17.00 - 17.30 Welcome, Introduction
K. Nékám (Hungary)
17.30 - 17.50 Food Allergy - An Increasing Clinical Problem
C.Ortolani (Italy)
17.50 - 18.10 Legislative Aspects and Regulation
J.Humieres (Belgium)
18.10 - 18.30 From Structure to Biological Activity
B.M. Stadler (Switzerland)
18.30 - 20.00 Welcome Reception

Monday, 19th April 2004
Symposium 1: Basic Immunologial Problems in Food Allergy
Chair: H. Steinhart (Germany) Co-chair: C. Ortolani(Italy) 08.30 - 09.00 Immunological Mechanisms in Food Allergy
P.Brandfzaeg (Norway)
09.00 - 09.30 Response to Oral Antigens in the Gut
T.T. MacDonald (United Kingdom)
09.30 - 10.00 Non-IgE Mediated Food Allergy
S. Sicherer(USA)
10.00 - 10.30 Coffee Break
Symposium 2: Allergen Structures, Interactions & Biological Activities
Chair: R. Marchelli (Italy) Co-Chair: L. Simon-Sarkadi (Hungary) 10.30 - 10.55 Structure of Recombinant Food Allergens
K. Hoffmann-Sommergruber (Austria)
10.55 - 11.20 Allergenicity Versus Immunogenicity
C. Mills (United Kingdom)
11.20 - 11.45 Synthetic Peptides and IgE Mapping
G. Reese (Germany)
11.45 - 11.55 The Characterization of the T Cell Response to Cor a 1.04, the Major Allergen in Hazelnuts: a hard nut to crack?
B. Bohle (Austria)
11.55 - 12.05 Are Protein Structural Features Involved in the "Intrinsic" Allergenicity of 2S Albumins? - a Protein Microarray Approach.
J.Lin (United Kingdom)
12.05 - 12.15 Food Allergy to Wheat : Identification of IgE Binding Proteins and Epitopes
S.Denery-Papini (France)
12.15 - 14.00 Lunch & Poster viewing
14.00 - 14.25 Structure and Function of Milk Allergens
J.-M. Wahl (France)
14.25 - 14.50 Structure Elucidation
H. Helsper(The Netherlands)
14.50 - 15.15 Genetic Engineering of Plants to Reduce Food Allergens: Potentials and Limitations
U. Sonnewald (Germany)
15.15 - 15.30 Coffee Break
Special ILSI Europe Session: Allergen Thresholds to Protect Consumers?
Chair: R. Crevel (United Kingdom) Co-chair: S.Taylor(USA) Rapporteur: C.Hischenhuber (Switzerland) 15.30 - 15.50 Concept of Risk Assessment for Allergens
M. Lovik(Norway)
15.50 - 16.10 Current Available Data
A. Knulst (The Netherlands)
16.10 - 16.30 How to Establish a Threshold
S.Taylor (USA)
16.30 - 16.50 Concept of Thresholds for Allergens
T. Hatzold (Germany)
16.50 - 17.10 Patient Perspective
J. Salter (Canada)
17.10 - 17.30 Exemption Criteria for Allergens
C.Madsen (Denmark)
17.30 - 17.50 Panel Discussion
20:00 Concert at Matthias Church

Tuesday, 20th April 2004
Symposium 3: Food Allergy and Anaphylaxis
Chair: K. Nékám (Hungary) Co-chair: C.Bindslev-Jensen (Denmark) 09.00 - 09.25 Cross-reactions in Food Allergy
R. van Ree (The Netherlands)
09.25 - 09.50 Epidemiology of Fatal Food Allergy
R. Pumphrey (United Kingdom)
09.50 - 10.15 Incidence of Anaphylaxis due to Food Allergy
E. Pastorello (Italy)
10.15 - 10.40 Clinical Diagnosis of Food Allergy
C. Bindslev-Jensen (Denmark)
10.40- 11.10 Coffee Break
11.10 - 11.20 Inadequate Labelling, Contamination or Inadvertent Consumption as Causes of Allergic Reactions to Food
I.Malmheden Yman (Sweden)
11.20 - 11.30 Apple-Dependent Exercise-Induced Urticaria
M.Patafi (Italy)
11.30 - 12.15 Poster Discussion
Selected Posters on Epidemiology of Food Allergy (5' minutes presentations)
12.15 - 13.30 Lunch
Symposium 4: Progress in Analytical Methodology Technology for Detection of Food Allergen
Chair: E. Anklam (Belgium) Co-chair: R. Battaglia (Switzerland) 13.30 - 13.55 Reference Materials and Reference Systems
C.L. Klein (Belgium)
13.55 - 14.20 Towards Standardised Test Methods (CEN)
S. Vieths (Germany)
14.20 - 14.45 Processing Effects and other Considerations in Testing
S.Hefle (USA)
14.45 - 15.10 Experiences with Commercial Test Kits
C. Hischenhuber(Switzerland)
15.10 - 15.35 Coffee Break
15.35 - 16.00 Methodological Developments: An Overview
R. Poms (Belgium)
16.00 - 16.25 Allergen Contamination in Food Industry
P. Koch (Switzerland)
16.25 - 16.50 Low Allergen Food Technology
A.Paschke (Germany)
16.50 - 17.00 Evaluation of the Potential Allergenicity of Microbial Transglutaminase Using the 2001 FAO/WHO Decision Tree
M.H.Pedersen (Denmark)
19.30 Conference Banquet (optional)

Wednesday, 21st April 2004
Symposium 5: Digestion, Absorption and Processing of Food Allergens - Prevention of Food Allergy
Chair: C. Mills (USA) Co-Chair: A. Muraro (Italy) 09.00 - 09.25 Overview on Digestion of Absorption of Proteins
A. Fillery-Travis (United Kingdom)
09.25 - 09.50 Prevention of Food Allergy
A. Muraro(Italy)
09.50 - 10.15 Prediction of Tolerance in Food Allergy
S. Murch
10.15 - 10.25 The Effect of Gastrointestinal Digestion on 2S Albumin from Brazil Nut
F.J.Moreno (United Kingdom)
10.25 - 10.35 Lactose Malabsorption and Multiple Sensitization to Food Allergens: Evidence of Correlation
M. Failla(Italy)
10.35 - 10.45 Immune Response in Mice to Ingested Soy Protein: Antibody Production, Oral Tolerance and Maternal Transfer
H.R.Christensen (Denmark)
10.45 - 11.15 Coffee Break
11.15 - 11.40 Recombinant Food Allergens
S. Spitzauer(Austria)
11.40 - 12.05 The Role of Atopy Patch Test in Diagnosis
B. Niggemann (Germany)
12.05 - 12.30 Anti-IgE to Raise the Threshold of Elicitation
W. Burks (USA)
12.30 - 12.40 Plant Food Allergies: Field to table Strategies for Reducing their Incidence in Europe (Safe)
A.I.Sancho(United Kingdom)
12.40 - 12.50 Anti-ulcer drugs promote food allergy in mouse and man
Jensen-Jarolim E. (Vienna, Austria)
12.50 - 13.00 Quantification of Ara h 1 in Peanuts: Does Roasting Make a Difference ?
A.Pomés (USA)
13.00 - 13.30 Closing Remarks
K. Nékám (Hungary)
13.30 End of Symposium
Honlap: http://www.foodallergy.makit.hu/
 
Magyar Tüdőgyógyász Társaság
A táplálék allergiák immunológiai, kémiai és klinikai problémáinak 9. Nemzetközi szimpóziuma
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2004.04.18.Rendezvény vége: 2004.04.21.
Tudományos információ: Prof. Dr. Nékám Kristóf
Munkahely neve: Budai Irgalmasrendi Kórház
Címe: 1023 Budapest, Árpád fejedelem útja 7.
Tel: 335-0915
Fax: 335-0915
E-mail: nekamkr.allergy@mail.datanet.hu
Helyszín: Budapest, Hotel Hilton
Előadók:

Sunday, 18th April 2004
10:00 - 20.00 Registration
Opening of the Conference
17.00 - 17.30 Welcome, Introduction
K. Nékám (Hungary)
17.30 - 17.50 Food Allergy - An Increasing Clinical Problem
C.Ortolani (Italy)
17.50 - 18.10 Legislative Aspects and Regulation
J.Humieres (Belgium)
18.10 - 18.30 From Structure to Biological Activity
B.M. Stadler (Switzerland)
18.30 - 20.00 Welcome Reception

Monday, 19th April 2004
Symposium 1: Basic Immunologial Problems in Food Allergy
Chair: H. Steinhart (Germany) Co-chair: C. Ortolani(Italy) 08.30 - 09.00 Immunological Mechanisms in Food Allergy
P.Brandfzaeg (Norway)
09.00 - 09.30 Response to Oral Antigens in the Gut
T.T. MacDonald (United Kingdom)
09.30 - 10.00 Non-IgE Mediated Food Allergy
S. Sicherer(USA)
10.00 - 10.30 Coffee Break
Symposium 2: Allergen Structures, Interactions & Biological Activities
Chair: R. Marchelli (Italy) Co-Chair: L. Simon-Sarkadi (Hungary) 10.30 - 10.55 Structure of Recombinant Food Allergens
K. Hoffmann-Sommergruber (Austria)
10.55 - 11.20 Allergenicity Versus Immunogenicity
C. Mills (United Kingdom)
11.20 - 11.45 Synthetic Peptides and IgE Mapping
G. Reese (Germany)
11.45 - 11.55 The Characterization of the T Cell Response to Cor a 1.04, the Major Allergen in Hazelnuts: a hard nut to crack?
B. Bohle (Austria)
11.55 - 12.05 Are Protein Structural Features Involved in the "Intrinsic" Allergenicity of 2S Albumins? - a Protein Microarray Approach.
J.Lin (United Kingdom)
12.05 - 12.15 Food Allergy to Wheat : Identification of IgE Binding Proteins and Epitopes
S.Denery-Papini (France)
12.15 - 14.00 Lunch & Poster viewing
14.00 - 14.25 Structure and Function of Milk Allergens
J.-M. Wahl (France)
14.25 - 14.50 Structure Elucidation
H. Helsper(The Netherlands)
14.50 - 15.15 Genetic Engineering of Plants to Reduce Food Allergens: Potentials and Limitations
U. Sonnewald (Germany)
15.15 - 15.30 Coffee Break
Special ILSI Europe Session: Allergen Thresholds to Protect Consumers?
Chair: R. Crevel (United Kingdom) Co-chair: S.Taylor(USA) Rapporteur: C.Hischenhuber (Switzerland) 15.30 - 15.50 Concept of Risk Assessment for Allergens
M. Lovik(Norway)
15.50 - 16.10 Current Available Data
A. Knulst (The Netherlands)
16.10 - 16.30 How to Establish a Threshold
S.Taylor (USA)
16.30 - 16.50 Concept of Thresholds for Allergens
T. Hatzold (Germany)
16.50 - 17.10 Patient Perspective
J. Salter (Canada)
17.10 - 17.30 Exemption Criteria for Allergens
C.Madsen (Denmark)
17.30 - 17.50 Panel Discussion
20:00 Concert at Matthias Church

Tuesday, 20th April 2004
Symposium 3: Food Allergy and Anaphylaxis
Chair: K. Nékám (Hungary) Co-chair: C.Bindslev-Jensen (Denmark) 09.00 - 09.25 Cross-reactions in Food Allergy
R. van Ree (The Netherlands)
09.25 - 09.50 Epidemiology of Fatal Food Allergy
R. Pumphrey (United Kingdom)
09.50 - 10.15 Incidence of Anaphylaxis due to Food Allergy
E. Pastorello (Italy)
10.15 - 10.40 Clinical Diagnosis of Food Allergy
C. Bindslev-Jensen (Denmark)
10.40- 11.10 Coffee Break
11.10 - 11.20 Inadequate Labelling, Contamination or Inadvertent Consumption as Causes of Allergic Reactions to Food
I.Malmheden Yman (Sweden)
11.20 - 11.30 Apple-Dependent Exercise-Induced Urticaria
M.Patafi (Italy)
11.30 - 12.15 Poster Discussion
Selected Posters on Epidemiology of Food Allergy (5' minutes presentations)
12.15 - 13.30 Lunch
Symposium 4: Progress in Analytical Methodology Technology for Detection of Food Allergen
Chair: E. Anklam (Belgium) Co-chair: R. Battaglia (Switzerland) 13.30 - 13.55 Reference Materials and Reference Systems
C.L. Klein (Belgium)
13.55 - 14.20 Towards Standardised Test Methods (CEN)
S. Vieths (Germany)
14.20 - 14.45 Processing Effects and other Considerations in Testing
S.Hefle (USA)
14.45 - 15.10 Experiences with Commercial Test Kits
C. Hischenhuber(Switzerland)
15.10 - 15.35 Coffee Break
15.35 - 16.00 Methodological Developments: An Overview
R. Poms (Belgium)
16.00 - 16.25 Allergen Contamination in Food Industry
P. Koch (Switzerland)
16.25 - 16.50 Low Allergen Food Technology
A.Paschke (Germany)
16.50 - 17.00 Evaluation of the Potential Allergenicity of Microbial Transglutaminase Using the 2001 FAO/WHO Decision Tree
M.H.Pedersen (Denmark)
19.30 Conference Banquet (optional)

Wednesday, 21st April 2004
Symposium 5: Digestion, Absorption and Processing of Food Allergens - Prevention of Food Allergy
Chair: C. Mills (USA) Co-Chair: A. Muraro (Italy) 09.00 - 09.25 Overview on Digestion of Absorption of Proteins
A. Fillery-Travis (United Kingdom)
09.25 - 09.50 Prevention of Food Allergy
A. Muraro(Italy)
09.50 - 10.15 Prediction of Tolerance in Food Allergy
S. Murch
10.15 - 10.25 The Effect of Gastrointestinal Digestion on 2S Albumin from Brazil Nut
F.J.Moreno (United Kingdom)
10.25 - 10.35 Lactose Malabsorption and Multiple Sensitization to Food Allergens: Evidence of Correlation
M. Failla(Italy)
10.35 - 10.45 Immune Response in Mice to Ingested Soy Protein: Antibody Production, Oral Tolerance and Maternal Transfer
H.R.Christensen (Denmark)
10.45 - 11.15 Coffee Break
11.15 - 11.40 Recombinant Food Allergens
S. Spitzauer(Austria)
11.40 - 12.05 The Role of Atopy Patch Test in Diagnosis
B. Niggemann (Germany)
12.05 - 12.30 Anti-IgE to Raise the Threshold of Elicitation
W. Burks (USA)
12.30 - 12.40 Plant Food Allergies: Field to table Strategies for Reducing their Incidence in Europe (Safe)
A.I.Sancho(United Kingdom)
12.40 - 12.50 Anti-ulcer drugs promote food allergy in mouse and man
Jensen-Jarolim E. (Vienna, Austria)
12.50 - 13.00 Quantification of Ara h 1 in Peanuts: Does Roasting Make a Difference ?
A.Pomés (USA)
13.00 - 13.30 Closing Remarks
K. Nékám (Hungary)
13.30 End of Symposium
Honlap: http://www.foodallergy.makit.hu/
 
Magyar Tüdőgyógyász Társaság
A táplálék allergiák immunológiai, kémiai és klinikai problémáinak 9. Nemzetközi szimpóziuma
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2004.04.18.Rendezvény vége: 2004.04.21.
Tudományos információ: Prof. Dr. Nékám Kristóf
Munkahely neve: Budai Irgalmasrendi Kórház
Címe: 1023 Budapest, Árpád fejedelem útja 7.
Tel: 335-0915
Fax: 335-0915
E-mail: nekamkr.allergy@mail.datanet.hu
Helyszín: Budapest, Hotel Hilton
Előadók:

Sunday, 18th April 2004
10:00 - 20.00 Registration
Opening of the Conference
17.00 - 17.30 Welcome, Introduction
K. Nékám (Hungary)
17.30 - 17.50 Food Allergy - An Increasing Clinical Problem
C.Ortolani (Italy)
17.50 - 18.10 Legislative Aspects and Regulation
J.Humieres (Belgium)
18.10 - 18.30 From Structure to Biological Activity
B.M. Stadler (Switzerland)
18.30 - 20.00 Welcome Reception

Monday, 19th April 2004
Symposium 1: Basic Immunologial Problems in Food Allergy
Chair: H. Steinhart (Germany) Co-chair: C. Ortolani(Italy) 08.30 - 09.00 Immunological Mechanisms in Food Allergy
P.Brandfzaeg (Norway)
09.00 - 09.30 Response to Oral Antigens in the Gut
T.T. MacDonald (United Kingdom)
09.30 - 10.00 Non-IgE Mediated Food Allergy
S. Sicherer(USA)
10.00 - 10.30 Coffee Break
Symposium 2: Allergen Structures, Interactions & Biological Activities
Chair: R. Marchelli (Italy) Co-Chair: L. Simon-Sarkadi (Hungary) 10.30 - 10.55 Structure of Recombinant Food Allergens
K. Hoffmann-Sommergruber (Austria)
10.55 - 11.20 Allergenicity Versus Immunogenicity
C. Mills (United Kingdom)
11.20 - 11.45 Synthetic Peptides and IgE Mapping
G. Reese (Germany)
11.45 - 11.55 The Characterization of the T Cell Response to Cor a 1.04, the Major Allergen in Hazelnuts: a hard nut to crack?
B. Bohle (Austria)
11.55 - 12.05 Are Protein Structural Features Involved in the "Intrinsic" Allergenicity of 2S Albumins? - a Protein Microarray Approach.
J.Lin (United Kingdom)
12.05 - 12.15 Food Allergy to Wheat : Identification of IgE Binding Proteins and Epitopes
S.Denery-Papini (France)
12.15 - 14.00 Lunch & Poster viewing
14.00 - 14.25 Structure and Function of Milk Allergens
J.-M. Wahl (France)
14.25 - 14.50 Structure Elucidation
H. Helsper(The Netherlands)
14.50 - 15.15 Genetic Engineering of Plants to Reduce Food Allergens: Potentials and Limitations
U. Sonnewald (Germany)
15.15 - 15.30 Coffee Break
Special ILSI Europe Session: Allergen Thresholds to Protect Consumers?
Chair: R. Crevel (United Kingdom) Co-chair: S.Taylor(USA) Rapporteur: C.Hischenhuber (Switzerland) 15.30 - 15.50 Concept of Risk Assessment for Allergens
M. Lovik(Norway)
15.50 - 16.10 Current Available Data
A. Knulst (The Netherlands)
16.10 - 16.30 How to Establish a Threshold
S.Taylor (USA)
16.30 - 16.50 Concept of Thresholds for Allergens
T. Hatzold (Germany)
16.50 - 17.10 Patient Perspective
J. Salter (Canada)
17.10 - 17.30 Exemption Criteria for Allergens
C.Madsen (Denmark)
17.30 - 17.50 Panel Discussion
20:00 Concert at Matthias Church

Tuesday, 20th April 2004
Symposium 3: Food Allergy and Anaphylaxis
Chair: K. Nékám (Hungary) Co-chair: C.Bindslev-Jensen (Denmark) 09.00 - 09.25 Cross-reactions in Food Allergy
R. van Ree (The Netherlands)
09.25 - 09.50 Epidemiology of Fatal Food Allergy
R. Pumphrey (United Kingdom)
09.50 - 10.15 Incidence of Anaphylaxis due to Food Allergy
E. Pastorello (Italy)
10.15 - 10.40 Clinical Diagnosis of Food Allergy
C. Bindslev-Jensen (Denmark)
10.40- 11.10 Coffee Break
11.10 - 11.20 Inadequate Labelling, Contamination or Inadvertent Consumption as Causes of Allergic Reactions to Food
I.Malmheden Yman (Sweden)
11.20 - 11.30 Apple-Dependent Exercise-Induced Urticaria
M.Patafi (Italy)
11.30 - 12.15 Poster Discussion
Selected Posters on Epidemiology of Food Allergy (5' minutes presentations)
12.15 - 13.30 Lunch
Symposium 4: Progress in Analytical Methodology Technology for Detection of Food Allergen
Chair: E. Anklam (Belgium) Co-chair: R. Battaglia (Switzerland) 13.30 - 13.55 Reference Materials and Reference Systems
C.L. Klein (Belgium)
13.55 - 14.20 Towards Standardised Test Methods (CEN)
S. Vieths (Germany)
14.20 - 14.45 Processing Effects and other Considerations in Testing
S.Hefle (USA)
14.45 - 15.10 Experiences with Commercial Test Kits
C. Hischenhuber(Switzerland)
15.10 - 15.35 Coffee Break
15.35 - 16.00 Methodological Developments: An Overview
R. Poms (Belgium)
16.00 - 16.25 Allergen Contamination in Food Industry
P. Koch (Switzerland)
16.25 - 16.50 Low Allergen Food Technology
A.Paschke (Germany)
16.50 - 17.00 Evaluation of the Potential Allergenicity of Microbial Transglutaminase Using the 2001 FAO/WHO Decision Tree
M.H.Pedersen (Denmark)
19.30 Conference Banquet (optional)

Wednesday, 21st April 2004
Symposium 5: Digestion, Absorption and Processing of Food Allergens - Prevention of Food Allergy
Chair: C. Mills (USA) Co-Chair: A. Muraro (Italy) 09.00 - 09.25 Overview on Digestion of Absorption of Proteins
A. Fillery-Travis (United Kingdom)
09.25 - 09.50 Prevention of Food Allergy
A. Muraro(Italy)
09.50 - 10.15 Prediction of Tolerance in Food Allergy
S. Murch
10.15 - 10.25 The Effect of Gastrointestinal Digestion on 2S Albumin from Brazil Nut
F.J.Moreno (United Kingdom)
10.25 - 10.35 Lactose Malabsorption and Multiple Sensitization to Food Allergens: Evidence of Correlation
M. Failla(Italy)
10.35 - 10.45 Immune Response in Mice to Ingested Soy Protein: Antibody Production, Oral Tolerance and Maternal Transfer
H.R.Christensen (Denmark)
10.45 - 11.15 Coffee Break
11.15 - 11.40 Recombinant Food Allergens
S. Spitzauer(Austria)
11.40 - 12.05 The Role of Atopy Patch Test in Diagnosis
B. Niggemann (Germany)
12.05 - 12.30 Anti-IgE to Raise the Threshold of Elicitation
W. Burks (USA)
12.30 - 12.40 Plant Food Allergies: Field to table Strategies for Reducing their Incidence in Europe (Safe)
A.I.Sancho(United Kingdom)
12.40 - 12.50 Anti-ulcer drugs promote food allergy in mouse and man
Jensen-Jarolim E. (Vienna, Austria)
12.50 - 13.00 Quantification of Ara h 1 in Peanuts: Does Roasting Make a Difference ?
A.Pomés (USA)
13.00 - 13.30 Closing Remarks
K. Nékám (Hungary)
13.30 End of Symposium
Honlap: http://www.foodallergy.makit.hu/
 
Magyar Tüdőgyógyász Társaság
Akkreditált továbbképzések
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2004.04.17.Rendezvény vége: 2004.04.17.
Tudományos információ: Convention Budapest Kft.
Tel: 299-0184
Fax: 299-0187
E-mail: convention@convention.hu
Helyszín: Győr, Hotel Konferencia
A Szegedi Tudományegyetem ÁOK Családorvosi Intézet és Rendelő, a Szegedi Tudományegyetem ÁOK Tüdőgyógyászati Tanszék, a Boehringer Ingelheim Pharma Kereskedelmi Képviselet és a Pfizer Kft. közreműködésével továbbképző programot szervez családorvosok, tüdőgyógyász szakorvosok részére.

Tisztelt Doktornő! Tisztelt Doktor Úr!

Külön öröm számunkra, hogy a családorvosok továbbképzése mellett ezúttal a tüdőgyógyász, kardiológus és belgyógyász szakterület számára is olyan friss információkat nyújthatunk, amelyek a szakma legaktuálisabb kérdéseire adnak választ.

Reméljük, hogy továbbképzésünk minden, a rendezvényen részt vevő gyakorló orvos részére is hasznos és egyben kellemes időtöltést jelent. Helyszínenként egy-egy nyereményt is kisorsolunk a tesztet kitöltők között!

Ezúton köszönjük a lehetőséget, hogy a Szegedi Tudományegyetem ÁOK Családorvosi Intézet és Rendelő, a Szegedi Tudományegyetem ÁOK Tüdőgyógyászati Tanszék által szervezett tanfolyam támogatói lehetünk.

Bízunk benne, hogy részvételével megtiszteli rendezvényeinket!

Üdvözlettel Jeney Emőke
Termékmenedzser
Boehringer Ingelheim Pharma
Kereskedelmi Képviselet
Popp Gábor
Termékmenedzser
Boehringer Ingelheim Pharma
Kereskedelmi Képviselet
Takács Gabriella
Termékmenedzser
Pfizer Kft.

ELŐZETES PROGRAM
Tisztelettel felhívjuk szíves figyelmüket, hogy az elõadók személyében történõ változtatás jogát fenntartjuk!

A rendezvényen az elsõ 100 fõ jelentkezését tudjuk elfogadni!
Hotel Konferencia, (9021 Gyõr, Apor Vilmos püspök tere 3.) - 2004. április 17.

09:00h – 11:00h: Üléselnök: Prof. Dr. Magyar Pál
09:00h – 09:30h: Dr. Vastag Endre (A COPD korai és differenciál diagnózisa)
09:30h – 10:00h: Dr. Szalai Zsuzsa (A COPD gyógyszeres terápiája az új irányelvek tükrében)
10:00h – 10.30h: Dr. Lengyel László (Hogyan javítható a COPD-s beteg életminõsége?)
10:30h – 11:00h: Dr. Moldvay Judit (Esetismertetés: A dohányzás káros hatása a tüdõre és a keringési rendszerre)
11:00h – 11:30h: Kávészünet
11:30h – 13:10h: Üléselnök: Dr. Vályi Péter
11:30h – 12:00h: Dr. Alföldi Sándor (A fix dózisú kombinációk jelentõsége a hypertonia terápiájában)
12:00h – 12:30h: Dr. Nagy Viktor (A balkamra hypertrophia, mint önálló rizikófaktor)
12:30h – 13:00h: Dr. Tislér András (A célszerv-védelem középpontjában a vese)
13:00h – 13:10h: Tesztírás
13:10h: Ebéd

A tanfolyam akkreditált, az Egészségügyi Közlöny következõ számában, ismeretlen oldalszámon kerül feltüntetésre.
A részvételért 4, sikeres tesztírás esetén további 4 kreditpont szerezhetõ!
 
Magyar Radiológusok Társasága
Minőségbiztosítás és minőség-ellenőrzés a mammográfiás szűrésben
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2004.04.17.Rendezvény vége: 2004.04.17.
Tudományos információ: Dr. Ormándi Katalin
E-mail: aklara@radio.szote.u-szeged.hu
Helyszín: Budapest
Továbbképző tanfolyam
OTH - SZTE, Radiológiai Klinika

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Magyar Nephrologiai Társaság
Second IPNA-ESPN Master for Junior Classes (Third Cycle) online
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2021.09.11.Rendezvény vége: 2021.09.12.
Helyszín: Online,
Dear friends and colleagues, ESPN and IPNA members,

We are proud to announce our Second IPNA-ESPN Master for Junior Classes (Third Cycle)!
This year, and concerning COVID-19 (never-ending) pandemic, it will be prepared to be held online on 11-12 September 2021, close to ESPN Annual Meeting.

For this Second Class, we are planning a 2-day course, and will review latest updates on Cystinosis, Bartter and Gitelman syndrome, IgA and Henoch-Schoenlein Purpura nephritis, SLE nephritis, Renal involvement in vasculitis, Steroid Sensitive and Steroid Resistant Nephrotic syndrome, Hemolytic Uremic syndrome, C3 Glomerulopathies, Post infectious Glomerulonephritis, Nephrocalcinosis and Urolithiasis, Disorders of Calcium and Magnesium metabolism, Epidemiology of Renal diseases and, additionally, plan an Interactive Clinico-Pathology session.

This IPNA-ESPN educational program is especially dedicated to Pediatrics residents, Pediatricians with special interest in Pediatric Nephrology, fellows in Pediatric Nephrology and young Pediatric Nephrologists. The whole program includes three meetings in three consecutive years, the full attendance will allow the achievement of the IPNA-ESPN Master.
A certificate of attendance will be distributed after this meeting. Please find the preliminary program here.

This is a new educational offer, do not miss it!

We will accept up to 100 applications.
This course attendance is free of charge, ESPN updated membership is mandatory.
To become an ESPN member or renew your ESPN membership, please follow this link

For application procedure, you can send your short CV (birthday mandatory) to Prof. Rezan Topaloglu (rezantopaloglu@hacettepe.edu.tr) or to Dr. Ana Teixeira (anafteixeira@gmail.com).
Deadline for applications – May 31st 2021.

For more and updated information, please visit our ESPN website.
 
Magyar Nephrologiai Társaság
5th Nephro Update Europe 2021
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2021.09.10.Rendezvény vége: 2021.09.11.
Helyszín: Austria, Vienna & Virtual,
A rendezvény Web oldala: http://www.nephro-update-europe.eu
Our Scientific Board has created another exciting, cutting-edge program to update you across Nephrology.

Topics and presenters include:
• Diabetic Nephropathy – Hiddo Lambers Heerspink, Netherlands
• Infectious Complications in Hemodialysis & Peritoneal Dialysis – An De Vriese, Belgium
• Chronic Kidney Disease – Kai-Uwe Eckardt, Germany
• Acute Kidney Injury: Pathophysiology – Sophie de Seigneux, Switzerland
• and many more!
We are offering your national society:
2 free registration tickets (livestream or on-site)
3+ tickets at 175€ (livestream) or 300€ (on-site)
(Please specify if on-site or livestream ticket is preferred. To register for this offer please contact your national society or n.kesel@medupdate-europe.com directly.)
Registration includes CME credits, all presentations to download for reference, free access to a selection of videos-on-demand after the event, and many opportunities to interact with the speakers.

http://www.nephro-update-europe.eu


 
Magyar Nephrologiai Társaság
5th Nephro Update Europe 2021
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2021.09.10.Rendezvény vége: 2021.09.11.
Helyszín: Austria, Vienna & Virtual,
A rendezvény Web oldala: http://www.nephro-update-europe.eu
Our Scientific Board has created another exciting, cutting-edge program to update you across Nephrology.

Topics and presenters include:
• Diabetic Nephropathy – Hiddo Lambers Heerspink, Netherlands
• Infectious Complications in Hemodialysis & Peritoneal Dialysis – An De Vriese, Belgium
• Chronic Kidney Disease – Kai-Uwe Eckardt, Germany
• Acute Kidney Injury: Pathophysiology – Sophie de Seigneux, Switzerland
• and many more!
We are offering your national society:
2 free registration tickets (livestream or on-site)
3+ tickets at 175€ (livestream) or 300€ (on-site)
(Please specify if on-site or livestream ticket is preferred. To register for this offer please contact your national society or n.kesel@medupdate-europe.com directly.)
Registration includes CME credits, all presentations to download for reference, free access to a selection of videos-on-demand after the event, and many opportunities to interact with the speakers.

http://www.nephro-update-europe.eu


 
Magyar Nephrologiai Társaság
5th Nephro Update Europe 2021
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2021.09.10.Rendezvény vége: 2021.09.11.
Helyszín: Austria, Vienna & Virtual,
A rendezvény Web oldala: http://www.nephro-update-europe.eu
Our Scientific Board has created another exciting, cutting-edge program to update you across Nephrology.

Topics and presenters include:
• Diabetic Nephropathy – Hiddo Lambers Heerspink, Netherlands
• Infectious Complications in Hemodialysis & Peritoneal Dialysis – An De Vriese, Belgium
• Chronic Kidney Disease – Kai-Uwe Eckardt, Germany
• Acute Kidney Injury: Pathophysiology – Sophie de Seigneux, Switzerland
• and many more!
We are offering your national society:
2 free registration tickets (livestream or on-site)
3+ tickets at 175€ (livestream) or 300€ (on-site)
(Please specify if on-site or livestream ticket is preferred. To register for this offer please contact your national society or n.kesel@medupdate-europe.com directly.)
Registration includes CME credits, all presentations to download for reference, free access to a selection of videos-on-demand after the event, and many opportunities to interact with the speakers.

http://www.nephro-update-europe.eu


 
Magyar Nephrologiai Társaság
5th Nephro Update Europe 2021
Az ikonra kattintva az eseményt letöltheti a kalendárium programjába. (Például: Microsoft Outlook) Rendezvény kezdete: 2021.09.10.Rendezvény vége: 2021.09.11.
Helyszín: Austria, Vienna & Virtual,
A rendezvény Web oldala: http://www.nephro-update-europe.eu
Our Scientific Board has created another exciting, cutting-edge program to update you across Nephrology.

Topics and presenters include:
• Diabetic Nephropathy – Hiddo Lambers Heerspink, Netherlands
• Infectious Complications in Hemodialysis & Peritoneal Dialysis – An De Vriese, Belgium
• Chronic Kidney Disease – Kai-Uwe Eckardt, Germany
• Acute Kidney Injury: Pathophysiology – Sophie de Seigneux, Switzerland
• and many more!
We are offering your national society:
2 free registration tickets (livestream or on-site)
3+ tickets at 175€ (livestream) or 300€ (on-site)
(Please specify if on-site or livestream ticket is preferred. To register for this offer please contact your national society or n.kesel@medupdate-europe.com directly.)
Registration includes CME credits, all presentations to download for reference, free access to a selection of videos-on-demand after the event, and many opportunities to interact with the speakers.

http://www.nephro-update-europe.eu


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